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Flourless Peanut Butter Cookies

Quick and easy flourless peanut butter cookies. Perfect for a gluten-free treat!
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Servings: 12 cookies
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup peanut butter
  • 1 cup sugar
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1 egg

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine peanut butter, sugar, baking soda, vanilla extract, and egg. Mix until smooth.
  3. Drop spoonfuls of dough onto a baking sheet. Flatten each with a fork, making a crisscross pattern.
  4. Bake for 10 minutes or until cookies are golden brown.
  5. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Nutritional Value

Calories: 150kcal | Carbohydrates: 12g | Protein: 5g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 15mg | Sodium: 150mg | Potassium: 200mg | Fiber: 1g | Sugar: 10g | Calcium: 10mg | Iron: 0.5mg

Keywords

Gluten-Free, Peanut Butter
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