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Five Ingredient Ice Cream Recipe

Easy homemade ice cream with just five ingredients.
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Preparation Time: 10 minutes
Total Time: 4 hours 10 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups heavy cream
  • 1 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 0.5 cup chocolate chips
  • 0.5 cup crushed cookies

Instructions 

  1. 1. In a mixing bowl, whip the heavy cream until stiff peaks form.
  2. 2. Fold in the sweetened condensed milk and vanilla extract until well combined.
  3. 3. Gently fold in the chocolate chips and crushed cookies.
  4. 4. Pour the mixture into a freezer-safe container and freeze for at least 4 hours or until firm.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 4g | Fat: 24g | Saturated Fat: 15g | Cholesterol: 90mg | Sodium: 100mg | Potassium: 200mg | Fiber: 1g | Sugar: 25g | Vitamin A: 500IU | Calcium: 150mg | Iron: 1mg

Keywords

Ice Cream
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