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–+ servings

Eggless Cookie Dough Recipe

This is a safe-to-eat raw cookie dough recipe without eggs.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 cup all-purpose flour heat-treated
  • ½ cup unsalted butter softened
  • ½ cup brown sugar packed
  • ¼ cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoon milk
  • ½ cup chocolate chips

Instructions 

  1. In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  2. Mix in the vanilla extract and milk until combined.
  3. Gradually add the heat-treated flour and mix until a dough forms.
  4. Fold in the chocolate chips.
  5. Enjoy immediately or refrigerate for later.

Nutritional Value

Calories: 300kcal | Carbohydrates: 40g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 30mg | Sodium: 50mg | Potassium: 100mg | Fiber: 1g | Sugar: 25g | Vitamin A: 300IU | Calcium: 50mg | Iron: 1mg

Keywords

Cookie Dough, Eggless
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