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–+ servings

Eagle Brand Lemon Cream Pie

A delicious and creamy lemon pie made with Eagle Brand condensed milk.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 can Eagle Brand Sweetened Condensed Milk
  • ½ cup Lemon Juice freshly squeezed
  • 1 tablespoon Lemon Zest
  • 1 cup Whipped Cream for topping
  • 1 unit Graham Cracker Crust pre-made

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the sweetened condensed milk, lemon juice, and lemon zest. Whisk until well blended.
  3. Pour the mixture into the graham cracker crust.
  4. Bake for 10 minutes. Let cool, then refrigerate for at least 1 hour.
  5. Top with whipped cream before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 6g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 50mg | Sodium: 150mg | Potassium: 200mg | Fiber: 1g | Sugar: 35g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 1mg

Keywords

Lemon Pie
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