Go Back
–+ servings

Death by Chocolate

A rich and decadent chocolate dessert for true chocolate lovers.
Print Recipe Pin This
Preparation Time: 30 minutes
Cook Time: 45 minutes
Total Time: 1 hour 15 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 cup Butter melted
  • 2 cups Sugar
  • 4 units Eggs large
  • 1.5 cups All-purpose flour
  • 1 cup Cocoa powder unsweetened
  • 1 teaspoon Baking powder
  • 0.5 teaspoon Salt
  • 1 cup Chocolate chips semi-sweet

Instructions 

  1. Preheat your oven to 350°F (175°C). Grease a baking pan.
  2. In a mixing bowl, whisk together melted butter and sugar until smooth.
  3. Add eggs one at a time, beating well after each addition.
  4. Sift in flour, cocoa powder, baking powder, and salt. Mix until just combined.
  5. Fold in chocolate chips.
  6. Pour batter into the prepared baking pan and spread evenly.
  7. Bake for 40-45 minutes or until a toothpick inserted into the center comes out clean.
  8. Let cool before cutting into squares and serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 60g | Protein: 5g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 100mg | Sodium: 200mg | Potassium: 300mg | Fiber: 4g | Sugar: 40g | Vitamin A: 500IU | Calcium: 50mg | Iron: 3mg

Keywords

Chocolate, Dessert
Tried this recipe?Let us know how it was!