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Date Cookies Recipe

Delicious and chewy date cookies perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 cup dates, chopped
  • 1 cup all-purpose flour
  • ½ cup butter, softened
  • ½ cup sugar
  • 1 unit egg
  • 1 teaspoon vanilla extract
  • ½ teaspoon baking soda
  • ¼ teaspoon salt

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add the egg and vanilla extract, and mix well.
  4. In another bowl, combine the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  6. Fold in the chopped dates.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 12-15 minutes, or until golden brown.
  9. Let cool on a wire rack before serving.

Nutritional Value

Calories: 120kcal | Carbohydrates: 18g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 80mg | Potassium: 100mg | Fiber: 1g | Sugar: 10g | Vitamin A: 100IU | Calcium: 10mg | Iron: 0.5mg

Keywords

Cookies
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