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–+ servings

Cube Steak Recipe

A simple and delicious cube steak recipe that's perfect for a quick dinner.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 pieces Cube steak
  • 1 cup Flour
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 2 tablespoon Olive oil

Instructions 

  1. 1. Season the cube steaks with salt and pepper.
  2. 2. Dredge the steaks in flour, shaking off any excess.
  3. 3. Heat the olive oil in a skillet over medium-high heat.
  4. 4. Cook the steaks for about 4-5 minutes on each side, until golden brown and cooked through.
  5. 5. Remove from skillet and let rest for a few minutes before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 25g | Fat: 15g | Saturated Fat: 4g | Cholesterol: 70mg | Sodium: 500mg | Potassium: 400mg | Fiber: 1g | Calcium: 20mg | Iron: 3mg

Keywords

Cube Steak
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