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–+ servings

Cream Cheese Squares Recipe

Delicious and easy cream cheese squares perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 2 cans refrigerated crescent roll dough 8 oz each
  • 2 packages cream cheese, softened 8 oz each
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 0.5 cup melted butter
  • 0.25 cup sugar
  • 1 teaspoon ground cinnamon

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Unroll one can of crescent roll dough and press it into the bottom of a 9x13 inch baking dish.
  3. In a medium bowl, mix together the cream cheese, 1 cup sugar, and vanilla extract until smooth.
  4. Spread the cream cheese mixture over the crescent roll dough in the baking dish.
  5. Unroll the second can of crescent roll dough and place it over the cream cheese layer.
  6. Pour the melted butter over the top layer of crescent roll dough.
  7. In a small bowl, mix together ¼ cup sugar and ground cinnamon. Sprinkle this mixture over the top.
  8. Bake in the preheated oven for 30 minutes, or until the top is golden brown.
  9. Allow to cool before cutting into squares.

Nutritional Value

Calories: 450kcal | Carbohydrates: 35g | Protein: 6g | Fat: 32g | Saturated Fat: 18g | Cholesterol: 70mg | Sodium: 450mg | Potassium: 100mg | Fiber: 1g | Sugar: 20g | Vitamin A: 500IU | Calcium: 50mg | Iron: 2mg

Keywords

Cream Cheese, Dessert, Squares
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