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–+ servings

Country Apple Dumplings

Delicious and easy-to-make apple dumplings that are perfect for a cozy dessert.
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Preparation Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 large Granny Smith apples peeled and cored
  • 2 cans crescent roll dough
  • 1 cup butter melted
  • 1 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1 can Mountain Dew

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Cut each apple into 8 wedges and set aside.
  3. Separate the crescent roll dough into triangles. Roll each apple wedge in crescent roll dough starting at the smallest end. Pinch to seal and place in a baking dish.
  4. Melt butter in a small saucepan and stir in the sugar and cinnamon. Pour over the apple dumplings.
  5. Pour Mountain Dew over the dumplings.
  6. Bake for 45 minutes in the preheated oven, or until golden brown.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 2g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 45mg | Sodium: 300mg | Potassium: 100mg | Fiber: 2g | Sugar: 30g | Vitamin A: 500IU | Vitamin C: 3mg | Calcium: 20mg | Iron: 1mg

Keywords

Apple Dumplings
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