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–+ servings

Copycat Cracker Barrel Hash Brown Casserole Recipe

A delicious and easy-to-make hash brown casserole that's just like the one from Cracker Barrel.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Course: Side Dish
Cuisine: American
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 package frozen hash browns thawed
  • 1 can cream of chicken soup
  • 2 cups shredded cheddar cheese
  • 1 cup sour cream
  • 0.5 cup chopped onion
  • 0.25 cup melted butter
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a large mixing bowl, combine all ingredients.
  3. Spread mixture evenly into a greased 9x13 inch baking dish.
  4. Bake for 45 minutes or until bubbly and golden brown.

Nutritional Value

Calories: 350kcal | Carbohydrates: 29g | Protein: 10g | Fat: 22g | Saturated Fat: 13g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 8mg | Calcium: 200mg | Iron: 1mg

Keywords

Hash Brown Casserole
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