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–+ servings

Coconut Almond Balls Recipe

Delicious and easy-to-make coconut almond balls, perfect for a quick snack or dessert.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert, Snack
Cuisine: International
Servings: 12 balls
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 cup Desiccated Coconut
  • ½ cup Almond Flour
  • ¼ cup Maple Syrup
  • 1 teaspoon Vanilla Extract
  • 1 tablespoon Coconut Oil melted

Instructions 

  1. In a mixing bowl, combine desiccated coconut, almond flour, maple syrup, vanilla extract, and melted coconut oil.
  2. Mix well until all ingredients are thoroughly combined.
  3. Using your hands, form the mixture into small balls.
  4. Place the balls on a plate and refrigerate for at least 30 minutes to set.

Nutritional Value

Calories: 100kcal | Carbohydrates: 8g | Protein: 2g | Fat: 7g | Saturated Fat: 5g | Sodium: 5mg | Potassium: 50mg | Fiber: 2g | Sugar: 5g | Calcium: 20mg | Iron: 0.5mg

Keywords

Almond, Coconut, No Bake
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