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Cinnamon Baked Apples Recipe

Delicious and easy-to-make cinnamon baked apples.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 apples cored
  • ¼ cup brown sugar
  • 1 teaspoon cinnamon
  • ¼ cup chopped nuts optional
  • ¼ cup raisins optional
  • 1 tablespoon butter cut into small pieces

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. Core the apples and place them in a baking dish.
  3. In a mixing bowl, combine brown sugar, cinnamon, nuts, and raisins.
  4. Stuff the mixture into the cored apples.
  5. Top each apple with a piece of butter.
  6. Bake for 45 minutes or until apples are tender.

Nutritional Value

Calories: 200kcal | Carbohydrates: 40g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 5mg | Potassium: 200mg | Fiber: 4g | Sugar: 30g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Keywords

Baked Apples, Cinnamon
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