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Christmas Turtles Candies Recipe

Delicious homemade Christmas Turtles Candies, perfect for the holiday season.
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Preparation Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Servings: 24 candies
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 24 pieces Pecan halves
  • 24 pieces Caramel candies unwrapped
  • 1 cup Chocolate chips semi-sweet

Instructions 

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Place pecan halves on the baking sheet in small clusters of 3.
  3. Top each pecan cluster with a caramel candy.
  4. Bake in the preheated oven for 5 minutes, until the caramel is soft.
  5. Remove from oven and gently press a chocolate chip onto each caramel, allowing it to melt.
  6. Let the candies cool completely before serving.

Nutritional Value

Calories: 100kcal | Carbohydrates: 12g | Protein: 1g | Fat: 6g | Saturated Fat: 2g | Sodium: 30mg | Potassium: 50mg | Fiber: 1g | Sugar: 10g | Calcium: 20mg | Iron: 0.5mg

Keywords

Candies, Christmas, Turtles
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