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+ servings

Chocolate Trifle Recipe

A delicious layered dessert with chocolate cake, pudding, and whipped cream.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 box Chocolate Cake Mix prepared as per package instructions
  • 2 cups Chocolate Pudding prepared
  • 2 cups Whipped Cream fresh or store-bought
  • 1 cup Chocolate Shavings for garnish

Instructions 

  1. 1. Prepare the chocolate cake mix as per the package instructions and let it cool.
  2. 2. Cut the cake into cubes.
  3. 3. In a trifle dish, layer half of the cake cubes.
  4. 4. Spread half of the chocolate pudding over the cake cubes.
  5. 5. Add a layer of half of the whipped cream.
  6. 6. Repeat the layers with the remaining cake, pudding, and whipped cream.
  7. 7. Garnish with chocolate shavings.
  8. 8. Refrigerate for at least 2 hours before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 5g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 30g | Vitamin A: 300IU | Calcium: 100mg | Iron: 2mg

Keywords

Chocolate, Trifle
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