Chocolate Trifle Recipe
A delicious layered dessert with chocolate cake, pudding, and whipped cream.
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Main Ingredients
- 1 box Chocolate Cake Mix prepared as per package instructions
- 2 cups Chocolate Pudding prepared
- 2 cups Whipped Cream fresh or store-bought
- 1 cup Chocolate Shavings for garnish
1. Prepare the chocolate cake mix as per the package instructions and let it cool.
2. Cut the cake into cubes.
3. In a trifle dish, layer half of the cake cubes.
4. Spread half of the chocolate pudding over the cake cubes.
5. Add a layer of half of the whipped cream.
6. Repeat the layers with the remaining cake, pudding, and whipped cream.
7. Garnish with chocolate shavings.
8. Refrigerate for at least 2 hours before serving.
Calories: 350kcal | Carbohydrates: 45g | Protein: 5g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 30g | Vitamin A: 300IU | Calcium: 100mg | Iron: 2mg
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