Go Back
–+ servings

Chocolate Sauce Recipe

Rich and velvety chocolate sauce perfect for desserts.
Print Recipe Pin This
Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: Universal
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Heavy cream
  • ½ cup Granulated sugar
  • ¼ cup Cocoa powder unsweetened
  • 1 teaspoon Vanilla extract
  • 1 pinch Salt

Instructions 

  1. In a saucepan, combine heavy cream and sugar over medium heat.
  2. Whisk in cocoa powder until smooth.
  3. Bring to a simmer, stirring constantly.
  4. Remove from heat and stir in vanilla extract and salt.
  5. Let cool slightly before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 50mg | Potassium: 100mg | Fiber: 2g | Sugar: 20g | Vitamin A: 300IU | Calcium: 50mg | Iron: 1mg

Keywords

Chocolate, Sauce
Tried this recipe?Let us know how it was!