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–+ pieces

Chocolate Covered Cherries

Delicious homemade chocolate covered cherries.
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Preparation Time: 30 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 10 pieces
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 20 pieces Cherries fresh or maraschino
  • 200 grams Dark chocolate chopped
  • 1 tablespoon Coconut oil

Instructions 

  1. 1. Wash and dry the cherries.
  2. 2. Melt the dark chocolate and coconut oil in a double boiler.
  3. 3. Dip each cherry into the melted chocolate, ensuring it is fully coated.
  4. 4. Place the chocolate-covered cherries on a baking sheet lined with parchment paper.
  5. 5. Refrigerate for at least 30 minutes or until the chocolate is set.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 5mg | Potassium: 150mg | Fiber: 3g | Sugar: 15g | Vitamin A: 10IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Cherries, Chocolate
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