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Chocolate Almond Bark Recipe

A simple and delicious chocolate almond bark recipe.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 8 pieces
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Dark chocolate chips
  • 1 cup Almonds, chopped

Instructions 

  1. Line a baking sheet with parchment paper.
  2. Melt the dark chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
  3. Stir in the chopped almonds.
  4. Spread the mixture evenly on the prepared baking sheet.
  5. Refrigerate for about 1 hour or until firm.
  6. Break into pieces and serve.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 3g | Fat: 12g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Sodium: 5mg | Potassium: 200mg | Fiber: 3g | Sugar: 15g | Calcium: 20mg | Iron: 2mg

Keywords

Almond, Bark, Chocolate
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