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Chicken Taco Recipe
Delicious and easy chicken tacos perfect for a quick dinner.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
2
tablespoon
Olive oil
1
lb
Chicken breast, diced
1
packet
Taco seasoning
8
pieces
Taco shells
1
cup
Shredded lettuce
1
cup
Diced tomatoes
1
cup
Shredded cheese
Instructions
Heat olive oil in a skillet over medium heat.
Add diced chicken and cook until browned.
Stir in taco seasoning and cook for another 5 minutes.
Warm taco shells according to package instructions.
Assemble tacos by filling shells with chicken, lettuce, tomatoes, and cheese.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
20
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Cholesterol:
50
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Chicken, Tacos
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