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Chicken Sandwich Recipe
A simple and delicious chicken sandwich recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Lunch
Cuisine:
American
Servings:
2
servings
Calories:
450
kcal
Ingredients
Main Ingredients
2
pieces
Chicken breast
2
pieces
Burger buns
1
tablespoon
Mayonnaise
1
tablespoon
Mustard
1
cup
Lettuce
1
piece
Tomato
sliced
Instructions
1. Season the chicken breasts with salt and pepper.
2. Heat a skillet over medium heat and cook the chicken breasts until golden brown and cooked through, about 7 minutes per side.
3. Toast the burger buns in the same skillet until golden.
4. Spread mayonnaise and mustard on the buns.
5. Assemble the sandwich by placing the chicken breast, lettuce, and tomato slices on the buns.
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
40
g
|
Protein:
30
g
|
Fat:
20
g
|
Saturated Fat:
5
g
|
Cholesterol:
70
mg
|
Sodium:
800
mg
|
Potassium:
400
mg
|
Fiber:
3
g
|
Sugar:
5
g
|
Vitamin A:
200
IU
|
Vitamin C:
10
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Chicken Sandwich
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