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–+ servings

Chicken Potstickers Recipe

Delicious homemade chicken potstickers, perfect for any occasion.
Print Recipe
Preparation Time: 30 minutes
Cook Time: 10 minutes
Total Time: 40 minutes
Course: Appetizer
Cuisine: Asian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground chicken
  • 2 cups Cabbage, finely chopped
  • 1 Carrot, grated
  • 3 cloves Garlic, minced
  • 1 tablespoon Ginger, minced
  • 2 tablespoon Soy sauce
  • 1 tablespoon Sesame oil
  • 1 pack Potsticker wrappers

Instructions 

  1. 1. In a mixing bowl, combine ground chicken, cabbage, carrot, garlic, ginger, soy sauce, and sesame oil.
  2. 2. Place a small spoonful of the mixture in the center of each potsticker wrapper.
  3. 3. Fold the wrapper in half and seal the edges with water.
  4. 4. Heat a skillet over medium-high heat and add a bit of oil.
  5. 5. Place potstickers in the skillet and cook until the bottoms are golden brown.
  6. 6. Add a small amount of water to the skillet, cover, and steam for 5-7 minutes.
  7. 7. Serve hot with your favorite dipping sauce.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 15g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

Chicken, Potstickers
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