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Chicken Hash Recipe
A simple and delicious chicken hash recipe perfect for any meal.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
2
cups
Cooked chicken, diced
2
cups
Potatoes, diced
1
cup
Onion, chopped
1
cup
Bell pepper, chopped
2
tablespoon
Olive oil
1
teaspoon
Salt
0.5
teaspoon
Black pepper
Instructions
1. Heat olive oil in a skillet over medium heat.
2. Add diced potatoes and cook until golden brown.
3. Add chopped onions and bell peppers, cook until softened.
4. Stir in diced chicken, salt, and black pepper. Cook until heated through.
5. Serve hot and enjoy!
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
25
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Cholesterol:
70
mg
|
Sodium:
600
mg
|
Potassium:
800
mg
|
Fiber:
4
g
|
Sugar:
4
g
|
Vitamin A:
500
IU
|
Vitamin C:
60
mg
|
Calcium:
40
mg
|
Iron:
2
mg
Keywords
Chicken, Hash
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