Chicken a la King
A classic comfort food dish made with chicken, mushrooms, and bell peppers in a creamy sauce.
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Main Ingredients
- 2 cups Cooked Chicken, diced
- 1 cup Mushrooms, sliced
- 1 cup Bell Peppers, diced
- ¼ cup Butter
- ¼ cup Flour
- 2 cups Chicken Broth
- 1 cup Heavy Cream
- to taste Salt and Pepper
1. In a large skillet, melt the butter over medium heat.
2. Add the mushrooms and bell peppers, and cook until tender.
3. Stir in the flour and cook for another minute.
4. Gradually add the chicken broth, stirring constantly until the mixture thickens.
5. Stir in the heavy cream, cooked chicken, salt, and pepper. Cook until heated through.
6. Serve hot over rice, pasta, or toast.
Calories: 450kcal | Carbohydrates: 15g | Protein: 30g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 500mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 40mg | Calcium: 100mg | Iron: 2mg