Chia Coconut Pudding Recipe
A simple and delicious chia coconut pudding recipe that's perfect for breakfast or dessert.
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Main Ingredients
- 1 cup Chia seeds
- 2 cups Coconut milk
- 1 tablespoon Maple syrup or honey
- 1 teaspoon Vanilla extract
In a mixing bowl, combine chia seeds, coconut milk, maple syrup, and vanilla extract.
Whisk until well combined.
Cover and refrigerate for at least 4 hours or overnight.
Stir well before serving. Enjoy!
Calories: 200kcal | Carbohydrates: 20g | Protein: 5g | Fat: 12g | Saturated Fat: 10g | Sodium: 30mg | Potassium: 150mg | Fiber: 10g | Sugar: 5g | Calcium: 100mg | Iron: 2mg
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