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Chia Coconut Pudding Recipe

A simple and delicious chia coconut pudding recipe that's perfect for breakfast or dessert.
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Preparation Time: 10 minutes
Total Time: 4 minutes
Course: Breakfast, Dessert
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Chia seeds
  • 2 cups Coconut milk
  • 1 tablespoon Maple syrup or honey
  • 1 teaspoon Vanilla extract

Instructions 

  1. In a mixing bowl, combine chia seeds, coconut milk, maple syrup, and vanilla extract.
  2. Whisk until well combined.
  3. Cover and refrigerate for at least 4 hours or overnight.
  4. Stir well before serving. Enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 5g | Fat: 12g | Saturated Fat: 10g | Sodium: 30mg | Potassium: 150mg | Fiber: 10g | Sugar: 5g | Calcium: 100mg | Iron: 2mg

Keywords

Chia, Coconut, Pudding
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