Cherry Crumble Bars Recipe
Delicious cherry crumble bars perfect for a sweet treat.
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Crumble
- 1 cup all-purpose flour
- 1 cup rolled oats
- ½ cup brown sugar
- ½ cup butter, melted
Filling
- 2 cups cherries, pitted and halved
- ¼ cup granulated sugar
- 1 tablespoon cornstarch
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine flour, oats, brown sugar, and melted butter. Mix until crumbly.
Press half of the crumble mixture into the bottom of a greased baking dish.
In another bowl, mix cherries, granulated sugar, and cornstarch. Spread over the crust.
Sprinkle the remaining crumble mixture over the cherry layer.
Bake for 45 minutes or until golden brown. Let cool before cutting into bars.
Calories: 250kcal | Carbohydrates: 40g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 50mg | Potassium: 100mg | Fiber: 2g | Sugar: 20g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 30mg | Iron: 1mg
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