Cheeseburger Meatloaf Recipe
A delicious twist on the classic meatloaf with all the flavors of a cheeseburger.
Print Recipe
Main Ingredients
- 1 lb Ground Beef
- 1 cup Breadcrumbs
- 1 cup Shredded Cheddar Cheese
- 1 Egg beaten
- 1 tablespoon Ketchup
- 1 tablespoon Mustard
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the ground beef, breadcrumbs, shredded cheddar cheese, beaten egg, ketchup, mustard, salt, and black pepper. Mix well.
Shape the mixture into a loaf and place it in a baking pan.
Bake in the preheated oven for about 60 minutes, or until the meatloaf is cooked through.
Let the meatloaf rest for a few minutes before slicing and serving.
Calories: 350kcal | Carbohydrates: 10g | Protein: 25g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 400mg | Fiber: 1g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg
Let us know how it was!