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+ servings

Carolina Style Low Carb Barbecue Sauce Recipe

A tangy, low-carb barbecue sauce perfect for grilling.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Sauce
Cuisine: American
Servings: 8 servings
Calories: 10 kcal

Ingredients 

Main Ingredients

  • 1 cup Apple cider vinegar
  • ½ cup Tomato paste
  • ¼ cup Dijon mustard
  • 2 tablespoon Worcestershire sauce
  • 1 tablespoon Liquid smoke
  • 1 tablespoon Sweetener (erythritol or stevia)
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • ½ teaspoon Salt
  • ¼ teaspoon Black pepper

Instructions 

  1. Combine all ingredients in a saucepan over medium heat.
  2. Whisk until smooth and bring to a simmer.
  3. Reduce heat to low and let it simmer for 20 minutes, stirring occasionally.
  4. Remove from heat and let it cool. Store in a jar in the fridge.

Nutritional Value

Calories: 10kcal | Carbohydrates: 2g | Sodium: 200mg | Sugar: 1g

Keywords

Barbecue, Low Carb
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