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–+ servings

Caprese Sandwich Recipe

A simple and delicious Caprese sandwich perfect for a quick lunch.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Lunch
Cuisine: Italian
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 slices Bread preferably ciabatta or baguette
  • 1 ball Fresh Mozzarella sliced
  • 1 large Tomato sliced
  • 1 handful Fresh Basil Leaves
  • 1 tablespoon Balsamic Glaze
  • 1 tablespoon Olive Oil
  • to taste Salt and Pepper

Instructions 

  1. 1. Slice the bread and drizzle with olive oil.
  2. 2. Layer the mozzarella, tomato, and basil leaves on one slice of bread.
  3. 3. Drizzle with balsamic glaze and season with salt and pepper.
  4. 4. Top with the other slice of bread and serve immediately.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 15g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Caprese, Sandwich
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