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Cake Mixes from Scratch Recipe

Homemade cake mix recipe to make delicious cakes from scratch.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 250 kcal

Ingredients 

Cake Mix

  • 2 cups All-purpose flour
  • 1.5 cups Sugar
  • 3.5 teaspoon Baking powder
  • 1 teaspoon Salt
  • 0.5 cup Unsalted butter softened
  • 1 cup Milk
  • 2 Eggs
  • 2 teaspoon Vanilla extract

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
  3. Add the softened butter and mix until the mixture is crumbly.
  4. In another bowl, whisk together the milk, eggs, and vanilla extract.
  5. Gradually add the wet ingredients to the dry ingredients, mixing until smooth.
  6. Pour the batter into a greased baking pan.
  7. Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
  8. Let the cake cool before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 50mg | Sodium: 200mg | Potassium: 100mg | Fiber: 1g | Sugar: 20g | Vitamin A: 300IU | Calcium: 100mg | Iron: 1mg

Keywords

Cake, Homemade
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