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Cajun Shrimp Recipe
A quick and spicy Cajun shrimp recipe that's perfect for a weeknight dinner.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
Cajun
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
lb
Shrimp, peeled and deveined
2
tablespoon
Olive oil
1
tablespoon
Cajun seasoning
1
clove
Garlic, minced
1
tablespoon
Lemon juice
1
tablespoon
Chopped parsley
Instructions
1. In a mixing bowl, combine shrimp, olive oil, Cajun seasoning, and minced garlic. Toss to coat.
2. Heat a skillet over medium-high heat. Add the shrimp mixture and cook for 2-3 minutes on each side, until shrimp is opaque and cooked through.
3. Remove from heat and drizzle with lemon juice. Garnish with chopped parsley.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
2
g
|
Protein:
20
g
|
Fat:
12
g
|
Saturated Fat:
2
g
|
Cholesterol:
150
mg
|
Sodium:
500
mg
|
Potassium:
200
mg
|
Vitamin A:
100
IU
|
Vitamin C:
10
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Quick, Shrimp, Spicy
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