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–+ servings

Buttered Noodles Recipe

Simple and delicious buttered noodles, perfect as a side dish or a quick meal.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Main Course, Side Dish
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 8 oz egg noodles
  • 4 tablespoon butter
  • to taste Salt
  • to taste Pepper
  • 2 tablespoon grated Parmesan cheese optional

Instructions 

  1. Cook the egg noodles according to package instructions.
  2. Drain the noodles and return them to the pot.
  3. Add butter, salt, and pepper to the noodles. Stir until the butter is melted and noodles are well-coated.
  4. Sprinkle with Parmesan cheese if desired.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 200mg | Potassium: 100mg | Fiber: 2g | Sugar: 2g | Vitamin A: 350IU | Calcium: 50mg | Iron: 1mg

Keywords

Easy, Quick
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