Go Back
–+ servings

Bubble Pizza Recipe

A fun and easy twist on traditional pizza, perfect for a quick dinner or snack.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cans Refrigerated Biscuits cut into quarters
  • 1 cup Pizza Sauce
  • 2 cups Shredded Mozzarella Cheese
  • 0.5 cup Pepperoni Slices

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Cut the refrigerated biscuits into quarters and place them in a large mixing bowl.
  3. Add the pizza sauce, shredded mozzarella cheese, and pepperoni slices to the bowl. Mix until the biscuits are well coated.
  4. Transfer the mixture to a greased baking dish and spread it out evenly.
  5. Bake in the preheated oven for 20-25 minutes, or until the biscuits are cooked through and the cheese is bubbly and golden.
  6. Let it cool for a few minutes before serving. Enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 40g | Protein: 15g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 800mg | Potassium: 150mg | Fiber: 2g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Bubble Pizza, Pizza, Quick Dinner
Tried this recipe?Let us know how it was!