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–+ servings

Brussels Sprouts Apple Salad

A fresh and crunchy salad with Brussels sprouts and apples.
Print Recipe
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Brussels sprouts, shredded
  • 1 cup Apple, thinly sliced
  • ¼ cup Walnuts, chopped
  • ¼ cup Dried cranberries
  • 2 tablespoon Olive oil
  • 1 tablespoon Apple cider vinegar
  • 1 teaspoon Honey
  • to taste Salt and pepper

Instructions 

  1. In a large mixing bowl, combine shredded Brussels sprouts, sliced apple, chopped walnuts, and dried cranberries.
  2. In a small bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper.
  3. Pour the dressing over the salad and toss to combine.
  4. Serve immediately or refrigerate for later.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 3g | Fat: 8g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 300mg | Fiber: 4g | Sugar: 10g | Vitamin A: 100IU | Vitamin C: 60mg | Calcium: 40mg | Iron: 1mg

Keywords

Healthy, Quick
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