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Brownie in a Mug Recipe
A quick and easy brownie recipe made in a mug.
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Preparation Time:
5
minutes
mins
Cook Time:
2
minutes
mins
Total Time:
7
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
1
serving
Calories:
400
kcal
Ingredients
Main Ingredients
¼
cup
all-purpose flour
¼
cup
granulated sugar
2
tablespoons
unsweetened cocoa powder
⅛
teaspoon
salt
2
tablespoons
vegetable oil
¼
cup
water
¼
teaspoon
vanilla extract
Instructions
1. In a microwave-safe mug, mix together flour, sugar, cocoa powder, and salt.
2. Add vegetable oil, water, and vanilla extract. Stir until smooth.
3. Microwave on high for 1 minute and 40 seconds to 2 minutes, or until the brownie is cooked through.
4. Let cool for a few minutes before eating.
Nutritional Value
Calories:
400
kcal
|
Carbohydrates:
58
g
|
Protein:
3
g
|
Fat:
18
g
|
Saturated Fat:
2
g
|
Sodium:
200
mg
|
Potassium:
100
mg
|
Fiber:
3
g
|
Sugar:
35
g
|
Calcium:
20
mg
|
Iron:
2
mg
Keywords
Chocolate, Easy, Quick
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