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Brown Sugar Smokies Recipe

Delicious and easy-to-make brown sugar smokies, perfect for any gathering.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Appetizer
Cuisine: American
Servings: 10 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 package Little Smokies 14 oz package
  • 1 lb Bacon cut into thirds
  • 1 cup Brown Sugar

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Wrap each smokie with a piece of bacon and secure with a toothpick.
  3. Place the wrapped smokies on a baking sheet lined with parchment paper.
  4. Sprinkle brown sugar evenly over the smokies.
  5. Bake for 30 minutes or until bacon is crispy and sugar is caramelized.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 5g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 400mg | Potassium: 100mg | Sugar: 8g | Calcium: 20mg | Iron: 0.5mg

Keywords

Appetizer, Brown Sugar, Smokies
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