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–+ servings

Broken Glass Cake Recipe

A colorful and fun dessert that's perfect for parties.
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Preparation Time: 20 minutes
Cook Time: 10 minutes
Chill Time 4 hours
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 3 packages Jello (different colors)
  • 1 package Unflavored gelatin
  • 1 cup Boiling water
  • 1 cup Cold water
  • 1 can Sweetened condensed milk

Instructions 

  1. Prepare each Jello flavor according to package instructions. Pour into separate shallow pans and refrigerate until firm.
  2. Once firm, cut Jello into small cubes and mix gently in a 9x13 inch pan.
  3. Dissolve unflavored gelatin in boiling water. Let it cool slightly, then add cold water and sweetened condensed milk. Mix well.
  4. Pour the milk mixture over the Jello cubes. Refrigerate until fully set, about 4 hours.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 100mg | Sugar: 25g | Vitamin A: 50IU | Calcium: 100mg | Iron: 0.5mg

Keywords

Cake, Jello, Party
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