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Broiled Chicken Breasts Recipe

Simple and delicious broiled chicken breasts, perfect for a quick and healthy meal.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 pieces Chicken Breasts boneless, skinless
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper freshly ground
  • 1 teaspoon Garlic Powder

Instructions 

  1. Preheat your broiler to high.
  2. Brush the chicken breasts with olive oil and season with salt, pepper, and garlic powder.
  3. Place the chicken breasts on a baking sheet.
  4. Broil for 6-8 minutes on each side, or until the internal temperature reaches 165°F (75°C).
  5. Let the chicken rest for a few minutes before serving.

Nutritional Value

Calories: 250kcal | Protein: 30g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 75mg | Sodium: 500mg | Potassium: 400mg | Calcium: 20mg | Iron: 1mg

Keywords

Broiled, Chicken
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