Broccoli and Ham Quiche
A simple and delicious quiche with broccoli and ham.
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Main Ingredients
- 1 cup Broccoli florets chopped
- 1 cup Ham diced
- 1 cup Cheddar cheese shredded
- 4 Eggs
- 1 cup Milk
- 1 pinch Salt
- 1 pinch Black pepper
- 1 Pie crust pre-made
1. Preheat your oven to 375°F (190°C).
2. In a mixing bowl, whisk together the eggs, milk, salt, and black pepper.
3. Stir in the broccoli, ham, and cheddar cheese.
4. Pour the mixture into the pie crust.
5. Bake for 45 minutes, or until the quiche is set and golden brown on top.
6. Let it cool for a few minutes before slicing and serving.
Calories: 250kcal | Carbohydrates: 15g | Protein: 15g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 150mg | Sodium: 450mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 200mg | Iron: 2mg