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–+ servings

Breakfast Pies Recipe

Delicious and easy breakfast pies perfect for a quick morning meal.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 Eggs
  • 1 cup Shredded cheese
  • 1 cup Diced ham
  • 1 cup Milk
  • 1 teaspoon Salt
  • 1 teaspoon Pepper

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a mixing bowl, whisk together eggs and milk.
  3. Add shredded cheese, diced ham, salt, and pepper to the egg mixture. Stir to combine.
  4. Grease a muffin tin and pour the mixture evenly into the cups.
  5. Bake for 20 minutes or until the pies are set and golden brown.
  6. Let cool slightly before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 18g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 220mg | Sodium: 600mg | Potassium: 150mg | Sugar: 1g | Vitamin A: 300IU | Calcium: 200mg | Iron: 1mg

Keywords

Easy, Quick
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