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–+ servings

Breaded Air Fryer Pork Chops Recipe

Delicious and crispy pork chops made in the air fryer.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 pieces Pork Chops bone-in or boneless
  • 1 cup Breadcrumbs
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper
  • 2 pieces Eggs beaten
  • 0.5 cup Flour

Instructions 

  1. Preheat your air fryer to 400°F (200°C).
  2. In a mixing bowl, combine breadcrumbs, garlic powder, paprika, salt, and black pepper.
  3. Coat each pork chop with flour, then dip in beaten eggs, and finally coat with the breadcrumb mixture.
  4. Place the breaded pork chops in the air fryer basket in a single layer.
  5. Cook for 12-15 minutes, flipping halfway through, until the pork chops are golden brown and cooked through.

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 30g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 400mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg

Keywords

Air Fryer, Pork Chops
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