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–+ servings

Blueberry Meatballs Recipe

Sweet and savory meatballs with a blueberry twist.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb ground beef
  • ½ cup breadcrumbs
  • ¼ cup milk
  • 1 egg
  • ½ cup blueberries
  • ¼ cup chopped onions
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon olive oil

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a bowl, mix ground beef, breadcrumbs, milk, egg, blueberries, onions, salt, and pepper.
  3. Form mixture into meatballs.
  4. Heat olive oil in a skillet over medium heat.
  5. Brown meatballs on all sides.
  6. Transfer meatballs to a baking sheet and bake for 15 minutes.

Nutritional Value

Calories: 300kcal | Carbohydrates: 15g | Protein: 20g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 80mg | Sodium: 500mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 3mg

Keywords

Blueberry, Meatballs
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