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–+ servings

Blueberry Goat Cheese Crostini

A delightful appetizer combining the tangy flavor of goat cheese with the sweetness of blueberries.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Ingredients

  • 1 baguette French baguette sliced into ½ inch pieces
  • 4 oz Goat cheese softened
  • 1 cup Blueberries
  • 2 tablespoon Honey
  • 1 tablespoon Fresh thyme chopped

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. Place baguette slices on a baking sheet and toast in the oven for about 5-7 minutes, until golden brown.
  3. In a mixing bowl, combine goat cheese and honey until smooth.
  4. Spread the goat cheese mixture on the toasted baguette slices.
  5. Top with fresh blueberries and sprinkle with chopped thyme.
  6. Drizzle a little more honey on top if desired. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 18g | Protein: 5g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 100mg | Fiber: 2g | Sugar: 5g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg

Keywords

Crostini
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