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+ servings

Blueberry Clafoutis

A simple and delicious French dessert made with fresh blueberries.
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Preparation Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Course: Dessert
Cuisine: French
Servings: 6 servings
Calories: 180 kcal

Ingredients 

Main Ingredients

  • 1 cup all-purpose flour
  • ½ cup sugar
  • 1 pinch salt
  • 1 cup milk
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 2 cups blueberries
  • 1 tablespoon butter for greasing

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. Grease a baking dish with butter.
  3. In a mixing bowl, whisk together the flour, sugar, and salt.
  4. Add the milk, eggs, and vanilla extract. Whisk until smooth.
  5. Pour the batter into the greased baking dish.
  6. Sprinkle the blueberries evenly over the batter.
  7. Bake for 45 minutes or until the clafoutis is set and golden brown.
  8. Let it cool slightly before serving. Enjoy!

Nutritional Value

Calories: 180kcal | Carbohydrates: 28g | Protein: 6g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 70mg | Sodium: 60mg | Potassium: 150mg | Fiber: 2g | Sugar: 15g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 60mg | Iron: 1mg

Keywords

Blueberry Clafoutis
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