Blueberry Cheesecake Parfait
A simple and delicious blueberry cheesecake parfait that's perfect for any occasion.
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Main Ingredients
- 1 cup Graham cracker crumbs
- 2 tablespoon Melted butter
- 8 oz Cream cheese softened
- ½ cup Sugar
- 1 teaspoon Vanilla extract
- 1 cup Heavy cream whipped
- 1 cup Blueberries fresh or frozen
1. In a mixing bowl, combine graham cracker crumbs and melted butter. Mix well.
2. In another bowl, beat the cream cheese, sugar, and vanilla extract until smooth.
3. Fold in the whipped cream gently into the cream cheese mixture.
4. Layer the graham cracker mixture, cream cheese mixture, and blueberries in parfait glasses.
5. Repeat layers and finish with blueberries on top. Chill before serving.
Calories: 350kcal | Carbohydrates: 30g | Protein: 5g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 70mg | Sodium: 200mg | Potassium: 150mg | Fiber: 2g | Sugar: 20g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 1mg
Blueberry, Cheesecake, Parfait
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