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Blue Cheese Burgers Recipe

Delicious blue cheese burgers perfect for any occasion.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 lb ground beef
  • 4 oz blue cheese, crumbled
  • 4 burger buns
  • Salt and pepper to taste
  • Lettuce, tomato, and onion for toppings (optional)

Instructions 

  1. Preheat grill to medium-high heat.
  2. In a bowl, mix ground beef with salt and pepper.
  3. Divide beef into 4 patties.
  4. Grill patties for 4-5 minutes per side.
  5. Top each patty with blue cheese during the last minute of cooking.
  6. Toast buns on the grill for 1-2 minutes.
  7. Assemble burgers with lettuce, tomato, and onion if desired.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 25g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 600mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 150mg | Iron: 3mg

Keywords

Burger
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