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–+ servings

Bloody Mary Mix Recipe

This is a classic Bloody Mary mix recipe, perfect for brunch or a refreshing drink.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Drink
Cuisine: American
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 4 cups tomato juice
  • 2 tablespoon lemon juice freshly squeezed
  • 2 tablespoon Worcestershire sauce
  • 1 teaspoon hot sauce to taste
  • 1 teaspoon celery salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon smoked paprika

Instructions 

  1. Combine all ingredients in a blender.
  2. Blend until smooth.
  3. Chill in the fridge for at least 1 hour before serving.
  4. Serve over ice with your favorite garnishes.

Nutritional Value

Calories: 50kcal | Carbohydrates: 10g | Protein: 2g | Sodium: 800mg | Potassium: 500mg | Fiber: 2g | Sugar: 6g | Vitamin A: 1000IU | Vitamin C: 30mg | Calcium: 40mg | Iron: 1mg

Keywords

Bloody Mary, Brunch, Cocktail
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