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–+ servings

Blackberry Dump Cake

A simple and delicious dessert made with blackberries and cake mix.
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Preparation Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 cups Blackberries
  • 1 box Yellow Cake Mix
  • 1 cup Butter melted

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. Spread the blackberries evenly in a baking dish.
  3. Sprinkle the cake mix evenly over the blackberries.
  4. Drizzle the melted butter over the cake mix.
  5. Bake for 45 minutes or until the top is golden brown and bubbly.
  6. Let it cool slightly before serving. Enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 50g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 400mg | Potassium: 120mg | Fiber: 3g | Sugar: 30g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1.5mg

Keywords

blackberry, Dump Cake, Easy Dessert
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