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–+ servings

Blackberry Cobbler Recipe

A delicious and easy-to-make blackberry cobbler that's perfect for dessert.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 cups Blackberries
  • 1 cup Sugar
  • 1 cup All-purpose flour
  • 1 cup Milk
  • 1 stick Butter melted
  • 1 teaspoon Baking powder
  • 1 pinch Salt

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the flour, sugar, baking powder, and salt.
  3. Add the milk and melted butter to the dry ingredients and mix until smooth.
  4. Pour the batter into a greased baking dish.
  5. Evenly distribute the blackberries over the batter.
  6. Bake for 45 minutes or until golden brown.
  7. Let it cool slightly before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 45g | Protein: 3g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 150mg | Fiber: 4g | Sugar: 30g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

blackberry, Cobbler
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