Blackberry Brie Crostini Recipe
Delicious and easy-to-make appetizer with blackberries and brie on crostini.
Print Recipe
Main Ingredients
- 1 baguette French baguette sliced into ½ inch pieces
- 8 oz Brie cheese sliced
- 1 cup Blackberries halved
- 2 tablespoon Honey
- 1 tablespoon Fresh thyme chopped
Preheat oven to 375°F (190°C).
Place baguette slices on a baking sheet and bake for 5-7 minutes until lightly toasted.
Top each slice with a piece of brie and a halved blackberry.
Drizzle with honey and sprinkle with fresh thyme.
Serve immediately.
Calories: 150kcal | Carbohydrates: 20g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 200mg | Potassium: 100mg | Fiber: 2g | Sugar: 8g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1mg
blackberry, Brie, Crostini