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BBQ Turkey Recipe

A delicious BBQ turkey recipe perfect for gatherings.
Print Recipe
Preparation Time: 20 minutes
Cook Time: 2 hours
Total Time: 2 hours 20 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 whole Turkey about 12-14 pounds
  • ¼ cup Olive oil
  • 2 tablespoon Paprika
  • 1 tablespoon Garlic powder
  • 1 tablespoon Onion powder
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper

Instructions 

  1. Preheat your grill to medium-high heat.
  2. Rub the turkey with olive oil.
  3. Mix paprika, garlic powder, onion powder, salt, and black pepper in a bowl.
  4. Coat the turkey with the spice mixture.
  5. Place the turkey on the grill and cook for about 2 hours, or until the internal temperature reaches 165°F (74°C).
  6. Let the turkey rest for 20 minutes before carving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 2g | Protein: 60g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 700mg | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 30mg | Iron: 3mg

Keywords

BBQ, Turkey
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