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–+ servings

Bananas Foster Recipe

A classic dessert made with bananas, rum, and ice cream.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 4 bananas sliced
  • ¼ cup butter unsalted
  • ½ cup brown sugar
  • ¼ cup dark rum
  • ½ teaspoon cinnamon
  • 1 pint vanilla ice cream

Instructions 

  1. 1. Melt butter in a skillet over medium heat.
  2. 2. Add brown sugar and cinnamon, stir until sugar dissolves.
  3. 3. Add bananas and cook until they start to soften.
  4. 4. Pour in rum and carefully ignite with a long lighter.
  5. 5. Cook until flames subside, then serve over ice cream.

Nutritional Value

Calories: 400kcal | Carbohydrates: 60g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 45mg | Sodium: 50mg | Potassium: 450mg | Fiber: 3g | Sugar: 40g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Bananas Foster
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